Food Chronicles

Tokyo Imaiya: Yakitori in Tokyo’s Marunouchi District

A Review of Marunouchi’s Tokyo Imaiya

Tokyo is a city full of amazing yakitori and each restaurant has their own specialties to make it stand out. Here is a review of Tokyo Imaiya in Marunouchi:

 

About Tokyo Imaiya

Restaurants in Marunouchi cater to the business district office workers and their clients which means these restaurants must have a higher quality and nicer atmosphere than other districts.

Tokyo Imaiya has multiple restaurants around Japan, including the premier Marunouchi district. The restaurant proudly serves fresh and carefully selected high-quality chickens from the Akita prefecture as well as seasonal vegetables from all around Japan.
 

Photos from Dining at Tokyo Imaiya

Aside from the chicken items on the menu, one of the best features of the restaurant is the wide variety of seasonal vegetables including this massive cut of fresh, raw cabbage to enjoy with sesame and miso sauces.

 

Chicken breast. This could be the most beautiful and succulent cut of grilled chicken ever. And yes, the crisp skin does help to tenderize the cut of meat. A delicious start to the night of grilled skewers.

 

The winning dish of the night. Chicken wings that are perfectly seasoned and grilled. While cooking technique makes the dish, it is also the clean, high quality of the chicken that makes each bite so enjoyable.

 

Chicken meatball served with an egg yolk as the dipping sauce. While this wasn’t the tastiest tsukune in Tokyo, the freshness of the egg yolk dip brought a beautiful umami flavor and texture of the meatball.

 

Chicken liver. Another enjoyable aspect to yakitori is the grilled offal and innards, like this perfectly cooked liver in which it comes out so creamy and smooth (as opposed to tough and dry).

 

The seasonal vegetables are equally a highlight of the meal. Take this mushroom, for instance, which looks just like a plain mushroom. And it is. But it is so juicy and delicious as the cooking pays the utmost respect in letting the ingredient shine all on its own.

 

Discover more about Yakitori

History of Yakitori
How to Order in a Yakitori Restaurant & What to Order 

 

Address & Hours

Tokyo Imaiya
6F Marunouchi Building
2-4-1 Marunouchi, Chiyoda-ku, Tokyo
Monday to Friday, 11am to 1:30pm and 4pm to 10:30pm
Saturday & Sunday, 11am to 10pm
 
 
 
Buy your Official JR Pass and Regional Pass!

Stay connected in Japan with Pocket Wifi!

Arrive in style and convenience with Meet & Greet service!


 

 
Disclaimer: This article contains affiliate links to hotel booking sites. With no additional cost to you, your bookings earn me a commission if you click on the links via my website – Thank you!


Sign up for my newsletter on the sidebar for blog updates and my travel insider tips! And, check out my vlogs on YouTube!

Angela

Share
Published by
Angela
Tags JapanTokyo

Recent Posts

Pita History: Origins of the World’s Oldest Bread

A Brief Bread History. Pita is one of the world’s most popular breads with a…

20 hours ago

Garlic Bread History – From Ancient Rome to the Americas

From Olive Oil & Garlic to Garlic Butter. Garlic Bread is a favorite in any…

3 days ago

Champorado History: Origins of the Chocolate Rice Pudding

All About the Filipino Champorado. Champorado is the famous Filipino breakfast dish that’s a favorite…

1 week ago

Tavern-Style Pizza History

All About the Bar Pizza. Beer in one hand, pizza in the other. The perfect…

1 week ago

Tapas History: A Timeline of All the Theories

Originally posted October 20, 2022 Reposted May 3, 2022 Tapas Time(line) and More Theories. Tapas…

2 weeks ago

Sundae History

From the Ice Cream Float to the Sundae. Before the sundae was created, ice cream…

2 weeks ago