Pita History: Origins of the World’s Oldest Bread
A Brief Bread History. Pita is one of the world’s most popular breads with a long history compared to other well-loved carbs....
By
Angela
Garlic Bread History – From Ancient Rome to the Americas
From Olive Oil & Garlic to Garlic Butter. Garlic Bread is a favorite in any bread basket and in every Italian-American restaurant....
Champorado History: Origins of the Chocolate Rice Pudding
All About the Filipino Champorado. Champorado is the famous Filipino breakfast dish that’s a favorite among chocolate lovers – chocolate rice pudding!...
Tavern-Style Pizza History
All About the Bar Pizza. Beer in one hand, pizza in the other. The perfect partner at a bar or tavern, hence...
Tapas History: A Timeline of All the Theories
Originally posted October 20, 2022 Reposted May 3, 2022 Tapas Time(line) and More Theories. Tapas is a quintessential Spanish experience. It’s not...
Sundae History
From the Ice Cream Float to the Sundae. Before the sundae was created, ice cream sodas were all the rage. But then...
Ramen History of Japan’s Famous Noodle Soup
Slurping up the Strands & Theories of Ramen History. Ramen is undoubtedly one of Japan’s most known food. And beyond the country,...
Silog History: Looking Back at the Famous Filipino Breakfast
In Search of Silog’s Origin Story. Silog is a must-have dish when in the Philippines. It is the quintessential breakfast of the...
Poke History: From the Ocean to the Islands to the Mainland
Origins and Variations of Poke. In recent years, poke and poke bowls have been so trendy. For decades in Hawaii, it’s everyday...
Sinigang History: The Unofficial National Dish of the Philippines?
Everyday Comfort Food for All Occasions. While the world may know of adobo or lumpiang shanghai as the national dishes of the...