Food Chronicles

Discovering Shinsaibashi and Dotonbori in Osaka

Osaka’s Food Haven

If there’s one area to visit for eating, shopping, and entertainment, head straight for Shinsaibashi and Dotonbori.

Osaka has built its reputations as a destination for food lovers. The city excels in street food, most notably okonomiyaki (savory pancakes) and takoyaki (octopus balls).
 

Shinsaibashi and Dotonbori

Shinsaibashi-suji shopping street is a roofed arcade spanning 600 meters. The arcade is lined with local eateries, shops, and major department stores, like Daimaru. Parallel to Shinsaibashi is Midosuji with luxury boutique shops.

At the end of the 600-meter stroll is Dotonbori.  At night it becomes the Times Square of Osaka with bright lights and signage illuminating the streets

Dotonbori runs along the Dotonbori-gawa Canal with the Ebisu Bridge connect the two sides. Local street eats fill walkways making the air smell irresistible.

 

Yakiniku M

After all that snacking and walking, splurge on a proper Japanese meal at Matsusakagyu Yakiniku M.

The restaurant, with branches around the city, has gained global recognition thanks to happy diners spreading the word.  The servers speak multiple languages and welcome tourists from around the world.

Yakiniku M allows guests to experience Matsusaka beef – those famed Japans cows that are massaged and fed beer.  What a life for those cows!

That life of relaxed luxury translates to the taste and tenderness of the beef which is grilled at the table. There are 12 cuts and each melt in your mouth, some more than others, of course.

Read TripAdvisor reviews about Matsusakagyu Yakiniku M.

The famous Dotonbori kani
  1. Bright lights and signs shining at night
  2. Glico running man along the canal
  3. Covered Shinsaibashi arcade
  4. One of many takoyaki stalls
  5. Gyozas of all kinds
  6. Grilled soup gyoza
  7. Soup and pork filled inside while crispy and pan fried on the bottom
  8. Kit Kat shop of many flavors
  9. One of many late night ramen shops
  10. Matsusakagyu Yakiniku M
  11. Cuts of beef
  12. Grilled table side

Shinsaibashi
1-2 Shinsaibashi-suji
Chuo-ku, Osaka

Dotonbori
1-7-21 Dotonbori
Chuo-ku, Osaka

Matsusakagyu Yakiniku M | Website
Hozenji-Hanare
2F, Daruma Bldg, 1-5-24
Chuo-ku, Osaka
+81-6-6211-2904

The St Regis Osaka | Foodicles Review
3-6-12 Honmachi
Chuo-ku, Osaka
+81-6-6258-3333
Book your stay via Agoda
Book your stay via Booking.com
Book your stay via Hotels.com
Book your stay via TripAdvisor

Intercontinental Osaka | Foodicles Review
3-60 Ofuka-cho
Kita-ku
Osaka
+81-6-6374-5700
Book your stay via Agoda
Book your stay via Booking.com
Book your stay via Hotels.com
Book your stay via TripAdvisor
 
 
Buy your Official JR Pass and Regional Pass!

Stay connected in Japan with Pocket Wifi!

Arrive in style and convenience with Meet & Greet service!


 
 

 
Disclaimer: This article contains affiliate links to hotel booking sites. With no additional cost to you, your bookings earn me a commission if you click on the links via my website – Thank you!


Sign up for my newsletter on the sidebar for blog updates and my travel insider tips! And, check out my vlogs on YouTube!

Angela

Share
Published by
Angela

Recent Posts

Apple Pie History: Not Quite “As American as Apple Pie”

The Real History of Apple Pie. Two food facts about apple pie: 1) apples did…

3 days ago

Focaccia History: Origins of Italy’s Favorite Bread

All About the Italian Bread & Its Regional Variations Focaccia - Italy’s famous flat unleavened…

1 week ago

Cacio e Pepe History: All About Italy’s Oldest Pasta Dish

Cheese, Pepper, Pasta, Hot Water. That’s It. While cacio e pepe is widely popular today,…

2 weeks ago

Tiramisu History & Its Debated Origins

What is the True History of Tiramisu? Tiramisu is one of the world’s most beloved…

2 weeks ago

Ravioli History

All About Italy’s Famous Dumpling. Ravioli is one of Italy’s most enjoyed dishes. It’s a…

3 weeks ago

New York Pizza History: Origins of the Slice

The History of Pizza By-The-Slice There’s nothing like that first slice of pizza when you…

3 weeks ago