Parker House Rolls History: The Unintentional Creation of America’s Dinner Roll
Kind of on purpose, but also kind of an accident. Parker House Rolls are dubbed “America’s first soft dinner roll”. These delicate,...
Tag
Food History
Pepperoni History: Origins & Timeline
A Timeline of Pepperoni History. Pepperoni is truly an iconic American food as it is the most popular pizza topping in the...
Bread Bowl History & Origins of the Sourdough Boule Bowl
Soup Season is Here. The nights are getting colder – unless you’re in San Francisco and every summer night is cold. That...
Silogs for Breakfast, aka Filipino Comfort Food
Originally posted November 8, 2018 Reposted November 3, 2021 Breakfast is the Best Start to Your Day in the Philippines Breakfast is...
Japanese Curry History: The Ultimate Comfort Food
Japan’s National Comfort Dish When you think of Japanese comfort foods, ramen might be the first thing that comes to mind. In...
Margarita History: Legends vs. Documented History
Uncovering the Real History of the Margarita. A margarita is a perfect summertime cocktail and a fun drink to have with a...
Banchan History: All About Korea’s Famous Side Dishes
Banchan, Unlimited Delicious Delight. One of the highlights in Korean cuisine is the banchan that accompanies your main course and fills the...
Popover History & Yorkshire Pudding Origins
The Beloved English Pastry, Renamed & Sweetened in America. There’s nothing like the delight of opening a popover and biting into the...
Sliced Bread History: Why Was Sliced Bread So Amazing?
Breaking Down “The Greatest Thing Since Sliced Bread” “That’s the greatest thing since sliced bread!” Where did this expression come from? And...
Food History Books: Origins of What & How We Eat
11 Fascinating Food History Books. If you say you love food, these food history books are must-reads to learn all about what...