Product Recommendations

Sunday Shopping with Foodicles, 77th Edition

Sunday Shopping for Things I’m Watching, Reading & Buying

It’s Sunday (or Monday or any other day of the week that you may be reading this), and it’s time to go shopping!

 

What to Watch

Chef’s Table: Pizza
Warning: You will crave all kinds of pizza while watching this new season.
 

Recommended Reading

The Pizza Bible: The World’s Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and More
This pizza cookbook covers all the major styles of pizzas to make at home. It’s a great read for pizza lovers if you do not plan to actually make pizzas.

 
The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook]
Pizza is baking, so for the best pizza cookbook, learn from a baking master to achieve a delicious crust.

 
 

Suggested Sunday Shopping

Augosta Pizza Stone for Oven and Grill, Free Wooden Pizza Peel paddle, Durable and Safe Baking Stone for grill, Thermal Shock Resistant cooking stone, 15 x 12 Inch
Making pizzas at home, or reheating how pies, means you should get a solid pizza stone for your oven or grill.

 
Cuisinart Chef’s Classic Nonstick Bakeware 14-Inch Pizza Pan, Silver
Alternatively, this pizza pan allows for airflow and heat directly to the bottom of the pizza pie to fully cook through.

 
 
Disclaimer: This article contains affiliate links. As an Amazon Associate, I earn from qualifying purchases. With no additional cost to you, your purchases earn me a commission if you click on the links via my website – Thank you!


Sign up for my newsletter on the sidebar for blog updates and my travel insider tips! And, check out my vlogs on YouTube!

Angela

Share
Published by
Angela

Recent Posts

Bulgogi History: Origins of Korea’s Famous Dish

All About Korea’s Popular Beef Dish. Among Korea’s most known and popular dishes is bulgogi…

1 day ago

Macaroon versus Macaron – They’re Different, But Also Kind of Related

Know What’s What. Two different desserts often mispronounced. And yet, they are actually related! Learn…

6 days ago

Sandwich History: The Sandwich Before the “Sandwich”

The Sandwich before the “Sandwich”. The sandwich history comes with a fun story about how…

1 week ago

Apple Pie History: Not Quite “As American as Apple Pie”

The Real History of Apple Pie. Two food facts about apple pie: 1) apples did…

2 weeks ago

Focaccia History: Origins of Italy’s Favorite Bread

All About the Italian Bread & Its Regional Variations Focaccia - Italy’s famous flat unleavened…

3 weeks ago

Cacio e Pepe History: All About Italy’s Oldest Pasta Dish

Cheese, Pepper, Pasta, Hot Water. That’s It. While cacio e pepe is widely popular today,…

3 weeks ago