Roast chicken is a highly sought after dish in the hottest restaurants around the world. And because of that, it may seem daunting to cook it yourself at home. Not at all! Here is an easy, tender, juicy, restaurant-quality roast chicken recipe:
Roast chicken at home is either a complete delicious success or a flat our failure. Failing includes undercooking the chicken because you were too impatient with time, or over-roasting the bird and drying out all the meat.
The secret to a successful roast? Time, patience, your attention, and maybe a timer to help guide your attention.
Serves 3 to 4
Ingredients:
Kitchen Equipment:
Chicken History: Centuries-Old & Internationally Loved
Chicken Soup Around the World for a Feel-Good Meal
Chicken Rice History: From Hainan to the World
An Easy Hainanese Chicken Rice Recipe to Cook at Home
Disclaimer: This article contains affiliate links. With no additional cost to you, your purchases earn me a commission if you click on the links via my website – Thank you!
Sign up for my newsletter on the sidebar for blog updates and my travel insider tips! And, check out my vlogs on YouTube!
Origins of the Famous Red Cherry. When it comes to a sundae or even a…
Tokyo Travel Tips for Activites, Sightseeing & More. There are so many things to do…
And Don’t Call it a Snow Cone. One of the best treats when visiting Hawaii…
Originally posted February 17, 2020 Reposted January 31, 2022 Best Palawan Activities in El Nido.…
High-End Sukiyaki for Locals, and Tourists Sukiyaki is one of the must-have meals when visiting…
Sticky Rice Mortar History: The World’s First Composite Mortar Stepping foot on the Great Wall…