Taste and discover Central & Sheung Wan like a local
Today’s food tours give touristy tours a higher caliber reputation. Food passionate locals and expats lead travelers around the cities’ best foods while educating them about history and culture. You can read about my other food tour experiences here
I frequent Hong Kong at least 5 times a year. Almost 20 years later, I finally took a food tour with Hong Kong Foodie Tours and learned even more about my favorite city.
The Tour Guide
The reason I signed up for this tour is because the company’s newest tour guide is my best friend of 18 years. He is also one of my travel companions and a fellow passionate food lover. So while there may be a bias because he is such a good friend, we have similar tastes and he knows my high standard for good food.
During and after the tour, I was beyond impressed and proud with how he presented Hong Kong’s history, culture, architecture, and economy in one afternoon during this deliciously epic food tour.
About Hong Kong Foodie Tours
Hong Kong Foodie Tours was created by food passionate Hong Kong locals for food passionate travelers. Each of the 3 tours offered includes 6 tastings in family-run establishments during a 4-hour walking tour with a licensed tour guide with whom you will learn about the past, present, and future of Hong Kong’s culture.
By the end of the tour, the knowledge learned and the food tasted will undoubtedly make you feel like a fellow local.
Watch my short video about my Hong Kong Foodie Tour experience:
Central & Sheung Wan Tour
The company’s first and signature tour covers what can be known as quintessential Hong Kong in the Central & Sheung Wan tour.
For 750 HKD (~$96 USD), the tour includes 6 tastings of the most popular everyday foods in Hong Kong with wonton noodle soup, roast meat over rice, fresh juice, preserved fruits, dim sum, and dessert at a local bakery.
While some may argue a food tour is an unnecessary expense and they can just eat at these establishments on their own, the true value of the tour comes with the access to kitchens, with the guides’ rapport with the owners, and the immense knowledge, stories, and details of the history and culture of these locals’ beloved city.
Other Tours Offered
Beyond Central and Hong Kong Island, you can also take tours in Kowloon and New Territories. The Sham Shui Po morning tour of Kowloon is also priced at 750 HKD, while the Tai Po Market afternoon tour of New Territories is 890 HKD.
Find out more and book your tours on the website:
Disclaimer: Hong Kong Foodie Tours graciously hosted and paid for my Central & Sheung Wan Tour. All opinions, as always, are my own.
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